32L Vertical Big Capacity Hard Ice Cream Ball Machine, Commercial Gelato Maker with Stainless Steel Construction

The MUXUE 32L Ice Cream Ball Machine is a commercial-grade powerhouse built for businesses that demand both quality and quantity. With a 32-liter
capacity, this Ice Cream Ball Machine can churn out large batches of velvety gelato, classic hard ice cream, or inventive frozen treats to suit any menu. Its
sleek stainless steel construction not only promises durability but also adds a polished, professional aesthetic to your kitchen. Powered by a 220V system,
the MUXUE Ice Cream Ball Machine balances high performance with energy efficiency, making it a reliable partner for high-volume dessert production.

What sets this Ice Cream Ball Machine apart is its advanced cooling technology, which freezes mixtures quickly and uniformly to deliver a smooth, creamy
texture every time. The vertical design optimizes space, fitting seamlessly into busy kitchens without sacrificing output. Intuitive controls and
low-maintenance engineering let you focus on perfecting your flavors, whether you’re crafting a rich chocolate gelato or a refreshing mango sorbet.
The MUXUE Ice Cream Ball Machine is more than equipment—it’s a tool for turning your dessert dreams into reality.

Core Advantages: Why the MUXUE Ice Cream Ball Machine Excels

1. Massive 32L Capacity for High-Volume Needs

The MUXUE Ice Cream Ball Machine is built for scale, boasting a 32-liter capacity that’s perfect for high-demand environments. Whether you’re
serving a packed ice cream parlor or catering a large event, this machine ensures you never run short, letting you focus on delighting customers
with every scoop.

2. Rapid, Reliable Cooling for Perfect Consistency

With its cutting-edge cooling system, the MUXUE Ice Cream Ball Machine freezes mixtures at lightning speed, locking in flavor and preventing ice
crystals. This results in a silky-smooth texture that elevates every batch, from traditional vanilla to bold, experimental flavors, ensuring a premium
experience for your customers.

3. Stainless Steel Durability for Long-Term Value

Crafted from high-grade stainless steel, this Ice Cream Ball Machine is built to withstand the rigors of daily use. Its corrosion-resistant design is easy
to clean and maintain, offering a long lifespan that makes it a smart investment for any dessert-focused business.

4. Energy-Efficient Powerhouse

Running on a 220V system, the MUXUE Ice Cream Ball Machine delivers exceptional output while keeping energy costs in check. This balance of power
and efficiency means you can produce top-quality ice cream without worrying about skyrocketing operational expenses.

Application Scenarios: Where the MUXUE Ice Cream Ball Machine Shines Ice Cream Parlors and Gelaterias
For shops dedicated to frozen desserts, the MUXUE Ice Cream Ball Machine is a game-changer. Its high capacity allows you to produce a wide range of
flavors—think creamy pistachio gelato or decadent salted caramel ice cream—without pausing to reload. The rapid cooling system ensures every scoop is
perfectly smooth, helping you build a reputation for quality that draws crowds year-round.

Restaurants and Cafés

Elevate your dessert menu with the MUXUE Ice Cream Ball Machine, which fits neatly into restaurant kitchens thanks to its space-saving vertical design.
Create house-made ice creams that complement your culinary vision, from lavender-infused treats to pair with a summer menu to rich chocolate desserts
for cozy winter evenings. The machine’s reliability ensures you can serve fresh, artisanal desserts even during the busiest dinner rushes.

Catering and Large Events

When it comes to weddings, corporate events, or festivals, the MUXUE Ice Cream Ball Machine delivers. Its ability to produce large batches quickly means
you can serve hundreds of guests with ease, offering customized flavors that match the event’s theme. Picture a rustic outdoor wedding with scoops of fresh
strawberry ice cream or a corporate gala featuring sophisticated coffee gelato—each made possible by this versatile machine.

Food Trucks and Pop-Up Shops

For mobile dessert ventures, the MUXUE Ice Cream Ball Machine offers the perfect blend of portability and power. Its compact design fits into tight spaces,
while its high output ensures you can keep up with festival crowds or busy street markets. Serve up unique flavors like matcha or black sesame ice cream to
stand out in a competitive scene, all while relying on the machine’s durability to handle the hustle.

Specialty Dessert Businesses

If you’re experimenting with vegan, dairy-free, or low-sugar ice creams, the MUXUE Ice Cream Ball Machine is your ideal partner. Its precise cooling and
consistent performance make it easy to work with alternative ingredients, ensuring your specialty desserts maintain the same creamy texture and bold flavor
as traditional options. This flexibility lets you cater to niche markets and dietary preferences with confidence.

A Sweet Investment for Your Business

The MUXUE 32L Ice Cream Ball Machine isn’t just about making ice cream—it’s about creating experiences. From the joy of a child’s first taste of homemade
gelato to the satisfaction of a perfectly executed dessert menu, this machine empowers you to deliver quality and consistency. Its robust design, efficient
performance, and versatile applications make it a must-have for any business looking to make a mark in the world of frozen desserts. Ready to scoop up
success? The MUXUE Ice Cream Ball Machine is here to help you craft frozen treats that leave a lasting impression.

Muxue provides a complete commercial refrigeration system for the retail, food and beverage, and restaurant markets. We offer a wide and flexible range of solutions for the
preservation and display of refrigerated and frozen products. Our factory produces a series of refrigerated cabinet products suitable for retail, food and beverage, catering,
and medical industries. You can find the products produced by our factory in our product catalog.